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Title: Update on LP (Goldi's email)
Source:
email
URL Source: http://4um
Published: Aug 13, 2009
Author: email from Goldi
Post Date: 2009-08-13 20:05:29 by palo verde
Keywords: None
Views: 1920
Comments: 188
(Palo) We are lucky for the hospitality of 4um, their owner, Christine, and their kind posters Here is the email from Goldi which was forwarded on to me We have assessed the damage and will be replacing most of the parts that run the server. The heat damaged pretty much everything. The software may also be corrupted, and we will have to go back to our last good copy of a backup. We may lose some of the database, so when we come back up we may lose the past few weeks of posts. My best guess is 7 to 10 days downtime (max) Goldi
I am not on email with Goldi, but another poster is and was kind enough to forward me Goldi's email
so I would know what was going on and could share it with others
It looks like we will be on 4um for a while so I want to express my gratitude to 4um for their hospitality to us
Love, Palo
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#29. To: Original_Intent (#16)
(Original_Intent) God bless knishes - and you. ;-) Thank you OI, you are sweet
Here's hoping that all the posts they lose will be Yukons.
you been outside this evening? it's downright cool compared to what we've had for 52 days straight.
that is delicious
you been outside this evening? it's downright cool compared to what we've had for 52 days straight. same here in Tucson
Yes, TacoBell could see a huge surge in sales shortly. This crap sounds really, really good.
Yeah, this place is great too. I don't like any others. Eric Stratton (aka Blutarsky) Hey Palo, that was Eric Stratton. He's damn glad to meet you.
(Original_Intent) My Mom liked to serve them with Sour Cream and chopped Green Onions. My mom never made potato latkes
That's the only way to go.
I thought you were a waitress.
I never had them at all until I married. My husband's family served them on Chanukah. I bought one of those salad shooters to grate the potatoes so I could make them. Power grating is the only way to go. I also use it for my carrot cake. OI, you would love my carrot cake!
(Obnoxicated) Hey Palo, that was Eric Stratton. He's damn glad to meet you. Hi Obnoxicated
I may have to make some out of season. Sigh.
ooops I mean to ping you to above post...
I never had potato latkes at all until I married. Yes in Tucson my neighbor when I lived in apartments said her son was visiting and asked her to make potato latkes
(Buckeroo) No shit. How is loving the planets or the stars or some fantastic characteristic of Aztecs or Mayan calendars forecasting a sunny day in 2012? O I am still into that the New Age calls it the Mass Awakening in the Bible it is called the Millennium
I forgot to add: you are numb-nuts, too.
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Are you Bluto...Blutarsky?
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All modesty aside I make a pretty killer Carrot Cake myself. It helps to have a food processor - I basically pulverize the carrots and use Cake Flour. It gives it a very fine grain - not the coarse grain of most Carrot Cakes. The batter looks soupy but it bakes up just fine.
"I think the subject which will be of most importance politically is Mass Psychology...It's importance has been enormously increased by the growth of modern methods of propaganda...Although this science will be diligently studied, it will be rigidly confined to the governing class. The populace will not be allowed to know how its convictions were generated." Bertrand Russel, Eugenicist and Logician
A food processor makes short work of grating spuds. I don't know how I would make Pesto without it. I sure am not going to make it the old fashioned way with a mortar and pestle.
"I think the subject which will be of most importance politically is Mass Psychology...It's importance has been enormously increased by the growth of modern methods of propaganda...Although this science will be diligently studied, it will be rigidly confined to the governing class. The populace will not be allowed to know how its convictions were generated." Bertrand Russel, Eugenicist and Logician
Yes, I have never liked the heavy carrot cake. Mine is not fine grained but it is an Amish recipe and absolute heaven!
The Amish know good food. I like it where I am, but living near an Amish community would be a good thing in a Social Breakdown. The Amish, not relying on modern technology, would survive - as long as the locals protected them from the Human Wolves. Being a pacifist has its drawbacks. It only works in a stable society.
"I think the subject which will be of most importance politically is Mass Psychology...It's importance has been enormously increased by the growth of modern methods of propaganda...Although this science will be diligently studied, it will be rigidly confined to the governing class. The populace will not be allowed to know how its convictions were generated." Bertrand Russel, Eugenicist and Logician
It's garbage, but once a month? What does it matter? Hebrew National baby - the only Dog I eat anymore (except the rare Niman Ranch Dog - no nitrates). All beef and great taste for a junk meat product. Mustard and Onions and I'm in heaven. Oh, a cold beer helps.
"I think the subject which will be of most importance politically is Mass Psychology...It's importance has been enormously increased by the growth of modern methods of propaganda...Although this science will be diligently studied, it will be rigidly confined to the governing class. The populace will not be allowed to know how its convictions were generated." Bertrand Russel, Eugenicist and Logician
I used to love the food at the original Jim Boy's on Harbor and the one in downtown Sac wasn't half bad either, but since they've become a chain the quality has gone way downhill.
Mmmm, ALL of 4um will be right over to test your recipe, hope you have some extra dining table chairs!! ;-)
_________________________________________________________________________ Evergood lover here. They have the best crunchy casing too.
Best room in the house is on the front deck. You are welcome to join me anytime.
Jim Boy's is better than Taco Smell but Adalberto's has really good food and a great drive up window. Are you on the California ping list?
I agree.
Maybe we should try a 4um recipe thread?
OK,thanks for the description. I was wondering what they were.
No you didn't. You have to go to NC to learn what Barb B Que is. Even then they fight over which is best,the eastern style or the western style. I personally like the western NC style best.
That would be fun. We'd need to flag CadetD as she has been a pro and I've exchanged stuff with her via PM. In fact I am so enchanted by the idea I will go set up a thread right now. I'm glad I thought of it.
"I think the subject which will be of most importance politically is Mass Psychology...It's importance has been enormously increased by the growth of modern methods of propaganda...Although this science will be diligently studied, it will be rigidly confined to the governing class. The populace will not be allowed to know how its convictions were generated." Bertrand Russel, Eugenicist and Logician
*chuckling*
Houston St. In Manhattan it's pronounced "How's dun" but in Texas it's "Hugh's ton". Just like in Egypt where it's "Kye row" (Cairo) but in Illinois it's "Kay row". Why is that Yankees (in NY and Ill) can't seem to get with the program? ;)
(sneakypete) No you didn't. You have to go to NC to learn what Barb B Que is. Even then they fight over which is best,the eastern style or the western style. I personally like the western NC style best I only had it once
Then you haven't tasted Santa Maria style. No messy sauces or garish rubs allowed.
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Top • Page Up • Full Thread • Page Down • Bottom/Latest(Palo) God bless Freedom 4um and its lovely posters
here is a kiss for you
I love you
Palo 
#30. To: palo verde (#0)
We may lose some of the database, so when we come back up we may lose the past few weeks of posts.
#31. To: Lod (#25)
#32. To: Original_Intent (#23)
Okay, I won't tell you about the Carne Asada Burrito,
with Sour Cream and Guacamole, that I am about to eat,
and definitely not the Coconut Sorbet for desert.
you know how to eat
Love, Palo
#33. To: christine, lod (#31)
(Christine to Lod)
temp dropped 20 degrees
what a happy miracle!
Love, Palo
#34. To: farmfriend (#26)
(Edited)
Oh man. I may have to go get one of those.
#35. To: Eric Stratton, Palo Verde (#10)
Thanks palo!
#36. To: Original_Intent, farmfriend (#24)
(farmfriend) The only way to eat latkes is with apple sauce.
but my grandmother did
she served them with either sour cream or apples sauce, you had your choice
they were served on Chanukah
I never had them any other time as kid
they are delicious
Love, Palo
#37. To: farmfriend (#22)
The only way to eat latkes is with apple sauce.
#38. To: Eric Stratton (#10)
Eric Stratton (aka Blutarsky)
#39. To: palo verde, Original_Intent, (#36)
My mom never made potato latkes
but my grandmother did
she served them with either sour cream or apples sauce, you had your choice
they were served on Chanukah
I never had them any other time as kid
they are delicious
Love, Palo
"If, from the more wretched parts of the old world, we look at those which are in an advanced stage of improvement, we still find the greedy hand of government thrusting itself into every corner and crevice of industry, and grasping the spoil of the multitude. Invention is continually exercised, to furnish new pretenses for revenues and taxation. It watches prosperity as its prey and permits none to escape without tribute." --Thomas Paine, Rights of Man, 1791
#40. To: Obnoxicated (#35)
Eric Stratton (aka Blutarsky)
LOL he says he is Blutarksy on LP
we are best friends there
(when we are not fighting like cats and dogs :)
(just teasin' you Blu)
I didn't know he was on 4um and had diff. screen-name here
I haven't seen you around in ages, Obnoxicated
I am happy to see you
Don't you and I go back long time
Love, Palo
#41. To: Fred Mertz (#37)
That's the only way to go.
"If, from the more wretched parts of the old world, we look at those which are in an advanced stage of improvement, we still find the greedy hand of government thrusting itself into every corner and crevice of industry, and grasping the spoil of the multitude. Invention is continually exercised, to furnish new pretenses for revenues and taxation. It watches prosperity as its prey and permits none to escape without tribute." --Thomas Paine, Rights of Man, 1791
#42. To: Eric Stratton (#40)
#43. To: farmfriend, Original_Intent (#39)
(farmfriend to Original Intent)
My husband's family served them on Chanukah.
I bought one of those salad shooters to grate the potatoes so I could make them.
Power grating is the only way to go.
I also use it for my carrot cake.
OI, you would love my carrot cake!
she said grating the potatoes for them made her knuckles bleed
I did not know it was such hard work
I guess that is why my mom never made them
You are a great cook, FF
Love, Palo
#44. To: buckeroo (#21)
(Palo) I am not a techie
It is the Great Mayan Calendar
the prophecy is Reversing the Fall in Garden of Eden
Great Mayan Calendar gives date Winter Solstice 2011
but that is like a due date doctor gives expectant mom
it could arrive a little earlier or later
I can't wait
Love, Palo
it is a Planetary Awakening
it will affect everyone on Planet
we will go from subconscious mind to fully conscious...
when the lion lies down with the lamb
peace and abundance for all...
#45. To: palo verde (#44)
#46. To: Obnoxicated (#35)
#47. To: Fred Mertz (#38)
#48. To: Eric Stratton (#47)
#49. To: Fred Mertz (#48)
#50. To: farmfriend (#39)
I never had them at all until I married. My husband's family served them on Chanukah. I bought one of those salad shooters to grate the potatoes so I could make them. Power grating is the only way to go. I also use it for my carrot cake. OI, you would love my carrot cake!
#51. To: palo verde (#43)
Yes in Tucson my neighbor when I lived in apartments said her son was visiting and asked her to make potato latkes she said grating the potatoes for them made her knuckles bleed I did not know it was such hard work I guess that is why my mom never made them You are a great cook, FF
#52. To: Original_Intent (#50)
It gives it a very fine grain - not the coarse grain of most Carrot Cakes.
"If, from the more wretched parts of the old world, we look at those which are in an advanced stage of improvement, we still find the greedy hand of government thrusting itself into every corner and crevice of industry, and grasping the spoil of the multitude. Invention is continually exercised, to furnish new pretenses for revenues and taxation. It watches prosperity as its prey and permits none to escape without tribute." --Thomas Paine, Rights of Man, 1791
#53. To: farmfriend (#52)
#54. To: Lod (#25)
About the only thing that we have here is guys with their dead pig products (Hot Dogs), in a bun, and the customer gets to select the condiments to mask the taste. For a buck, and however much you want to tip out, how wrong can you go?
#55. To: farmfriend (#28)
o no no. There is a great drive through place across the street that has real food. Adalberto's. I mean this is California for God's sake. If you can't get good Mexican food here you can't get it any where.
#56. To: farmfriend (#52)
Mine is not fine grained but it is an Amish recipe and absolute heaven!
"This man is Jesus,” shouted one man, spilling his Guinness as Barack Obama began his inaugural address. “When will he come to Kenya to save us?”
-Schweizerische Schuetzenzeitung (Swiss Shooting Federation) April, 1941
#57. To: Original_Intent (#54)
Hebrew National baby - the only Dog I eat anymore (except the rare Niman Ranch Dog - no nitrates). All beef and great taste for a junk meat product. Mustard and Onions and I'm in heaven. Oh, a cold beer helps.
#58. To: X-15 (#56)
Mmmm, ALL of 4um will be right over to test your recipe, hope you have some extra dining table chairs!! ;-)
"If, from the more wretched parts of the old world, we look at those which are in an advanced stage of improvement, we still find the greedy hand of government thrusting itself into every corner and crevice of industry, and grasping the spoil of the multitude. Invention is continually exercised, to furnish new pretenses for revenues and taxation. It watches prosperity as its prey and permits none to escape without tribute." --Thomas Paine, Rights of Man, 1791
#59. To: mininggold (#55)
I used to love the food at the original Jim Boy's on Harbor and the one in downtown Sac wasn't half bad either, but since they've become a chain the quality has gone way downhill.
"If, from the more wretched parts of the old world, we look at those which are in an advanced stage of improvement, we still find the greedy hand of government thrusting itself into every corner and crevice of industry, and grasping the spoil of the multitude. Invention is continually exercised, to furnish new pretenses for revenues and taxation. It watches prosperity as its prey and permits none to escape without tribute." --Thomas Paine, Rights of Man, 1791
#60. To: Original_Intent, Lod (#54)
Hebrew National baby - the only Dog I eat anymore
"If, from the more wretched parts of the old world, we look at those which are in an advanced stage of improvement, we still find the greedy hand of government thrusting itself into every corner and crevice of industry, and grasping the spoil of the multitude. Invention is continually exercised, to furnish new pretenses for revenues and taxation. It watches prosperity as its prey and permits none to escape without tribute." --Thomas Paine, Rights of Man, 1791
#61. To: Original_Intent (#54)
"If, from the more wretched parts of the old world, we look at those which are in an advanced stage of improvement, we still find the greedy hand of government thrusting itself into every corner and crevice of industry, and grasping the spoil of the multitude. Invention is continually exercised, to furnish new pretenses for revenues and taxation. It watches prosperity as its prey and permits none to escape without tribute." --Thomas Paine, Rights of Man, 1791
#62. To: Jethro Tull (#17)
A knish is a thick potato pancake fried on the outside and softer on the inside.
#63. To: palo verde (#19)
LOL I learned what bar b q is here in Tucson
#64. To: farmfriend (#61)
Maybe we should try a 4um recipe thread?
#65. To: Original_Intent (#64)
I'm glad I thought of it.
"If, from the more wretched parts of the old world, we look at those which are in an advanced stage of improvement, we still find the greedy hand of government thrusting itself into every corner and crevice of industry, and grasping the spoil of the multitude. Invention is continually exercised, to furnish new pretenses for revenues and taxation. It watches prosperity as its prey and permits none to escape without tribute." --Thomas Paine, Rights of Man, 1791
#66. To: Jethro Tull, christine, palo verde (#17)
#67. To: sneakypete (#63)
(Palo) I learned what bar b q is here in Tucson
the summer before the primaries
a woman hosted a bbq party for Republicans
and invited the whole Ron Paul Tucson group
I went to it
I thought bbq was most delicious thing I ever ate
Love, Palo
#68. To: sneakypete (#63)
No you didn't. You have to go to NC to learn what Barb B Que is. Even then they fight over which is best,the eastern style or the western style. I personally like the western NC style best.
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