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Title: For those that like to cook
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URL Source: [None]
Published: Jan 4, 2012
Author: .
Post Date: 2012-01-04 17:33:14 by PSUSA2
Keywords: None
Views: 212
Comments: 3

www.4shared.com/office/-62bd-mr/cookbook.html

A 900k PDF

here is just one page from the table of contents

Introduction.........................................................................................................................................................1 101st Airborne Beer Cheese Soup ...................................................................................................................2 3 Musketeers Bars .............................................................................................................................................3 A&W Chili Dogs ...............................................................................................................................................4 A&W Onion Rings ............................................................................................................................................6 A1 Sauce .............................................................................................................................................................7 Almond Bark .....................................................................................................................................................8 Almond Joy Bars ...............................................................................................................................................9 Andouille Sausage ...........................................................................................................................................10 Applebee's Blonde Brownies ..........................................................................................................................12 Applebee's Lemonade .....................................................................................................................................13 Applebee's Oriental Chicken Salad ............................................................................................................14 Applebee's Baby Back Ribs ............................................................................................................................15 Applebee's Bourbon Street Steak ..................................................................................................................16 Applebee's Club House Grill Sandwich ........................................................................................................17 Applebee's Spinach Pizza Appetizer .............................................................................................................18 Arby's Barbecue Sauce ...................................................................................................................................19 Arby's Horsey Sauce .......................................................................................................................................20 Arthur Treacher's Fish Batter .......................................................................................................................21 Aunt Jemima's Pancake Mix .........................................................................................................................22 Aunt Jamima Maple Syrup ............................................................................................................................23 Auntie Ann's Pretzels .....................................................................................................................................24 Baby Ruth Bars ...............................................................................................................................................25 Bailey's Original Irish Cream ........................................................................................................................26

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#1. To: PSUSA2 (#0)

Wow! that is a comprehensive list of recipes

It is hard to free fools from the chains they revere. Voltaire

An ideal form of government is democracy tempered with assassination. Voltaire

intotheabyss  posted on  2012-01-04   19:19:37 ET  Reply   Trace   Private Reply  

I cant vouch for the accuracy, because I'm not a big restaurant eater, but the few that I've tried were pretty good.

--------------------------------------------------------
Somebody ought to tell the truth about the Bible. The preachers dare not, because they would be driven from their pulpits. Professors in colleges dare not, because they would lose their salaries. Politicians dare not. They would be defeated. Editors dare not. They would lose subscribers. Merchants dare not, because they might lose customers. Men of fashion dare not, fearing that they would lose caste. Even clerks dare not, because they might be discharged. And so I thought I would do it myself... Robert Ingersoll

PSUSA2  posted on  2012-01-04   19:44:04 ET  Reply   Trace   Private Reply  

Interesting list you have there, PSUSA2.

I enjoy cooking but not for other people.

Since I prefer fish in my diet I like cooking salmon along with vegetables/ w/ diced chicken/routini noodles all stirfried with sesame seed or olive oil and mixed with garlic sauce. The vegetable choice I use are carrots mixed with squash or brocolli and cauliflower.

I lay the salmon in a pre-foiled baking pan and fill it with 1/2 cup of water, tbsp of butter. I set the temp at 320 degrees and let bake for about 20 minutes. Then, I proceed to season it with soul seasoning, a pinch of grated sea salt, and then lightly sprinkle with curry, cumin, turmeric, ginger, taragon and parsley. I place it in the oven to bake again for 10 minutes. Then, I check it and baste the salmon with the juices, and add 1/2 cup of sherry wine. I cook it for 15 minutes more. The key is to make certain the salmon is constantly basted with the juices to prevent it from becoming dry.

Serve with a chilled white wine or ginger ale.

purplerose  posted on  2012-01-04   22:16:56 ET  Reply   Trace   Private Reply  

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