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Title: California Schools Cut Meat, Cheese From Lunches To Fight Global Warming
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URL Source: http://dailycaller.com/2017/02/15/c ... nches-to-fight-global-warming/
Published: Feb 16, 2017
Author: kk
Post Date: 2017-02-16 10:41:11 by HAPPY2BME-4UM
Keywords: None
Views: 279
Comments: 8
Oakland schools partnered with the environmental group Friends of the Earth (FOE) to fight global warming by making student lunches climate-friendly.
FOE gave kids a lunch menu designed to eliminate foods it says are “unsustainable for our planet.” The new menu features far less meat and more plant-based food. Any meat or cheese the school did use came from “pastured, organic dairy cows.” The student’s lunch menu went from beef hot dogs and pepperoni pizza to vegan stir fry tofu and vegan tostadas. The new FOE-approved menu served meat and cheese-less frequently and reduced the portion sizes.
“This is a landmark moment for school food,” Jennifer LeBarre, head of nutrition services for Oakland Unified School District, said in a FOE press statement. “We were so excited to see how the data showed that we could reduce our carbon and water footprint by serving healthy, delicious food –– like the vegetarian tostadas with fresh made in-house salsa, that kids absolutely love –– all while saving money.”
The district and FOE claimed the lunch program was healthier than before, but only on the basis that food from plants is typically healthier than meat. The study justifies its health claims by stating average poultry consumption fell. FOE did not undertake an actual study into whether or not the lunches improved student health.
FOE says total carbon dioxide (CO2) emissions from the school lunch program declined by 14 percent. The total change is equivalent to taking roughly 127 cars off the road for a year, according to the Environmental Protection Agency’s (EPA) official calculator. The activists also claim lunch program costs fell 1 percent.
FOE says it partnered with the school to provide a “roadmap for change” to encourage other schools to fight global warming via student lunches. The green group hopes Oakland’s example will encourage numerous other school districts to switch to a similar menu.
http://dailycaller.com/2017/02/15/california-schools-cut-meat-cheese-from-lunches-to-fight-global-warming/
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#1. To: HAPPY2BME-4UM (#0)
(Edited)
FOE gave kids a lunch menu designed to eliminate foods it says are “unsustainable for our planet.” The new menu features far less meat and more plant-based food. Any meat or cheese the school did use came from “pastured, organic dairy cows.” FOE says total carbon dioxide (CO2) emissions from the school lunch program declined by 14 percent. ... The activists also claim lunch program costs fell 1 percent. FOE says it partnered with the school to provide a “roadmap for change” to encourage other schools to fight global warming via student lunches. The green group hopes Oakland’s example will encourage numerous other school districts to switch to a similar menu. [dailycaller.com Ref. with 1.5 minute video] Animal Rights Activists Hold Conference | Los Angeles, CA | Video [2 hours] | C-SPAN.org Animal Rights 2016 National Conference: ... activists ... argued that school, hospital, military, and prison cafeterias should switch to meatless menus. ... The Animal Rights National Conference was held July 7-10, 2016, at the Sheraton Gateway Hotel in Los Angeles, California. ... Busily moving to crash and control a large part of our economy and the world's: livestock, associated textiles+ (wool, leather, fur, even down-feathers) and so on under the guise of their "Meatless Mondays Movement" - an agenda at taxpayer expense, aiming for "Meatless Everyday" in all cafeterias of Federally funded facilities here. A YouTube archive: 1. Song: Meat Free Monday-Paul McCartney [3 minutes] 2. A Meat Free Monday Message to Schools from Paul McCartney [9 minutes] 3. Meatless Monday by The Humane Society of the United States [3.5 minutes] 4. "Meatless Mondays" Make Republican LOSE HIS MIND - says a Leftist pundit of The Young Turks, John Iadarola [4.75 minutes] 5. What is Meatless Monday? - an initiative of The Monday Campaigns, in association with the Johns Hopkins' Bloomberg School of Public Health [1.5 minutes] 6. This is why Meat Free Mondays matter - from Meat Free Mondays and the Fry's Family Foundation. [5 minutes] ------- "They're on our left, they're on our right, they're in front of us, they're behind us...they can't get away this time." -- Col. Puller, USMC
This makes me glad that we enjoyed venison and pork, wrapped in bacon, chopped steaks last evening. “The most dangerous man to any government is the man who is able to think things out... without regard to the prevailing superstitions and taboos. Almost inevitably he comes to the conclusion that the government he lives under is dishonest, insane, intolerable.” ~ H. L. Mencken
I suspect many radical Vegans wouldn't much complain about far greasier foods ------- "They're on our left, they're on our right, they're in front of us, they're behind us...they can't get away this time." -- Col. Puller, USMC
Allow me to offer the most 'climate-friendly' meal of all time: Gruel is a type of food consisting of some type of cereal—oat, wheat or rye flour, or rice—boiled in water or milk. It is a thinner version of porridge that may be more often drunk than eaten and may not need to be cooked. Historically, gruel has been a staple of the Western diet, especially for peasants. Gruel is often made from millet, hemp, barley or, in hard times, from chestnut flour or even the less bitter acorns of some oaks. Oakland schools partnered with the environmental group Friends of the Earth (FOE) to fight global warming by making student lunches climate-friendly.
JULY 8, 2016
#2. To: GreyLmist (#1)
#3. To: Lod (#2)
This makes me glad that we enjoyed venison and pork, wrapped in bacon, chopped steaks last evening.
like deep-fried veggies and french fries.
#4. To: HAPPY2BME-4UM, Lod, Oliver Twist (#0)
Oakland schools partnered with the environmental group Friends of the Earth (FOE) to fight global warming by making student lunches climate-friendly.
-Alex Kurtagic
#5. To: X-15 (#4)
Feed the beaners beans.
#6. To: X-15, HAPPY2BME-4UM, GreyLmist, Lod (#4)
Awesome, now if only some other left-wing nutbars attribute this to gentrification we could see major infighting. Of course, it really could be due to gentrification, but reality will, as always, elude them. The study justifies its health claims by stating average poultry consumption fell.
“I am not one of those weak-spirited, sappy Americans who want to be liked by all the people around them. I don’t care if people hate my guts; I assume most of them do. The important question is whether they are in a position to do anything about it. My affections, being concentrated over a few people, are not spread all over Hell in a vile attempt to placate sulky, worthless shits.” - William S Burroughs
#7. To: HAPPY2BME-4UM (#0)
Saving money by starving children. How ignoble.
______________________________________
Suspect all media / resist bad propaganda/Learn NLP everyday everyway ;) If you don't control your mind someone else will.
#8. To: X-15 (#4)
Gruel is a type of food consisting of some type of cereal—oat, wheat or rye flour, or rice—boiled in water or milk. It is a thinner version of porridge that may be more often drunk than eaten and may not need to be cooked. Historically, gruel has been a staple of the Western diet, especially for peasants. Gruel is often made from millet, hemp, barley or, in hard times, from chestnut flour or even the less bitter acorns of some oaks. I had some acorn gruel once, many years ago. It was being served at Yosemite National Park by the tour guides of a Native American Roundhouse; kind of like a stadium-dugout style but circular that we walked down to get into. Don't remember if it was a Monday or not but, as far as I can recall, that Vegan broth was the only choice on their menu. It was very watery and bitterish. I think they talked about campfire fried acorn cakes in a historical context but don't think there were any available to be seen. Anyway, the reason for mentioning that is because of Paul McCartney's YouTube request for recipes to be sent in, near the end of this 1.5 minute acoustic version of his Meatless Monday song at 1:17 there. He didn't say it had to be like a gourmet recipe: Allow me to offer the most 'climate-friendly' meal of all time:
-------
"They're on our left, they're on our right, they're in front of us, they're behind us...they can't get away this time." -- Col. Puller, USMC
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