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Title: Brazilians buck rising gas prices with innovative fuel
Source:
AZ Central (Phoenix AZ)
URL Source: http://www.azcentral.com/business/articles/0616brazil16-ON.html
Published: Jun 16, 2005
Author: Marla Dickerson
Post Date: 2005-06-20 19:49:00 by boonie rat
Keywords: Brazilians, innovative, rising
Views: 484
Comments: 37
Brazilians buck rising gas prices with innovative fuel Marla Dickerson Los Angeles Times Jun. 16, 2005 10:27 AM SAO PAULO, Brazil -- While Americans fume at high gasoline prices, Carolina Rossini is the essence of Brazilian cool at the pump. Like tens of thousands of her countrymen, she is running her zippy red Fiat on pure ethanol extracted from Brazilian sugar cane. On a recent morning in Brazil's largest city, the clear liquid was selling for less than half the price of gasoline, a sweet deal for the 26-year-old lawyer. "You save money and you don't pollute as much," said Rossini, who paid about $18 to fill her nearly empty tank. "And it's a good thing that the product is made here." Three decades after the first oil shock rocked its economy, Brazil has nearly shaken its dependence on foreign oil. More vulnerable than even the United States when the 1973 Middle East oil embargo sent gas prices spiraling soaring, Brazil vowed to kick its import habit. Now the country that once relied on outsiders to supply 80 percent of its crude is projected to be self-sufficient within a few years. Developing its own oil reserves was crucial to Brazil's long-term strategy. Its domestic petroleum production has increased sevenfold since 1980. But the Western Hemisphere's second-largest economy also has embraced renewable energy with a vengeance. Today about 40 percent of all the fuel that Brazilians pump into their vehicles is ethanol, known here as alcohol, compared with about 3 percent in the United States. No other nation is using ethanol on such a vast scale. The change wasn't easy or cheap. But 30 years later, Brazil is reaping the return on its investment in energy security while the United States writes checks for $50-a-barrel foreign oil. "Brazil showed it can be done, but it takes commitment and leadership," said Roland Hwang, vehicles policy director for the Natural Resources Defense Council in San Francisco. In the United States, "We're paying the highest prices at the pump since 1981, and we are sending over $100 billion overseas a year to import oil instead of keeping that money in the United States. ... Clearly Brazil has something to teach us." Much of Brazil's ethanol usage stems from a government mandate requiring all gasoline to contain 25 percent alcohol. Vehicles that ran solely on ethanol fell out of favor here in the 1990s because of an alcohol shortage that pushed drivers back to gas-powered cars. But thanks to a new generation of vehicles that can run on gasoline, ethanol or any combination of those two fuels, more motorists such as Rossini are filling up with 100 percent alcohol again to beat high gas prices. The exploding popularity of these "flex-fuel" vehicles is reverberating across Brazil's farming sector. Private investors are channeling billions of dollars into sugar and alcohol production, creating much-needed jobs in the countryside. Environmentalists support the expansion of this clean, renewable fuel that has helped improve air quality in Brazil's cities. Consumers are tickled to have a choice at the filling station. Officials from other nations are flocking to Brazil to examine its methods. Most will find Brazil's sugar-fuel strategy impossible to replicate. Few countries possess the acreage and climate needed to produce sugar cane in gargantuan quantities, much less the infrastructure to get it to the pump. Still, some Brazilians say that their government's commitment to ditching imports and to jump-starting homegrown energy industries were the real keys to Brazil's success. "It's a combination of strong public policy and the free market," said Mauricio Tolmasquim, president of a federal energy research agency based in Rio de Janiero. "That's the Brazilian secret." Brazil's fortunes have been tied to sugar since the Portuguese conquerors found that their tropical colony boasted ideal conditions for cultivating the tall, grassy plant. Brazilians produce and eat more cane sugar than any people on the planet, so the notion of using it to power their vehicles was a natural. After all, Henry Ford once viewed ethanol, which can be made from corn, barley and other crops, as a strong contender to fuel the Model T. But the discovery of cheap, abundant petroleum changed everything. Like much of the rest of the world, Brazil guzzled imported crude until the 1970s oil shocks put its economy over a barrel. So totally reliant was Brazil on foreign oil that surging prices wreaked havoc on its balance of trade. That led to massive borrowing, huge deficits and, eventually, hyperinflation and a devaluation of its currency. Thus the Brazilian government, then a military dictatorship, launched efforts in the mid-1970s to wean the nation off imports. Those efforts included its National Alcohol Program, known as Proalcool. "To become less dependent was a matter of life and death," said Jose Goldemberg, secretary for the environment of the state of Sao Paulo. With the help of public subsidies and tax breaks, farmers planted more sugar cane, investors built distilleries to convert the crop to ethanol and automakers designed cars to run on 100 percent alcohol. The government financed a mammoth distribution network to get the fuel to gas stations and kept alcohol prices low to entice consumers. It worked. By the mid-1980s, virtually all new cars sold in Brazil ran exclusively on ethanol. But a 1989 shortage coupled with low gas prices soured many on the renewable fuel. Sales of alcohol-only cars tumbled in the 1990s, and the government gradually withdrew its subsidies and lifted price controls on ethanol. Demand stalled. Some critics at the time chalked it up to the inevitable consequences of government meddling. But today many laud Brazil's Proalcool program for creating a viable domestic market for ethanol, and for spawning an industry with tremendous export potential that now employs more than 1 million Brazilians. Meanwhile, ethanol remains little more than a boutique fuel in the United States. Although the United States is the world's second-largest ethanol maker, producing 3.4 billion gallons last year compared with around 4 billion gallons for Brazil, ethanol's main use is as a gasoline oxygenate to boost air quality rather than as a serious replacement for foreign oil. But high gas prices have some farm belt legislators pushing Congress to mandate greater use of domestic corn-based ethanol in the U.S. fuel supply to reduce oil consumption. Wednesday, the U.S. Senate backed a plan to mandate that at least 8 billion gallons of ethanol be added to the United States' gasoline supply annually by 2012. Virtually all cars sold in the United States since the early 1980s can run on gasoline containing as much as 10 percent ethanol. In addition, there are an estimated 5 million "flex-fuel" vehicles already on U.S. roads that can burn a mixture as high as 85 percent ethanol. But big logistical and political hurdles remain. Only a few hundred of the nation's approximately 169,000 retail gas stations are equipped to sell so-called E85 fuel. Nationwide distribution would require station owners to invest hundreds of millions of dollars in special tanks and pumps. Although U.S. ethanol makers say they could easily double their output to meet any increase in demand, experts say that's still a drop in the bucket compared with the tens of billions of gallons that would be needed annually to displace meaningful amounts of petroleum. The U.S. industry is loath to give up tariffs that protect it from cheaper alcohol from Brazil. Meanwhile, some environmentalists say feedstock such as grasses and municipal waste offer much more promise than corn. But huge investments in research are needed to bring the costs down for this so-called "cellulosic" ethanol. What most can agree on is that Brazil is an example of what might have been if America had seriously committed itself 30 years ago to renewable energy. "If we would have spent one-hundredth of the money that we have spent to send tanks around the world to protect our oil supplies ... we would already be using cellulosic ethanol," said Michael Bryan, chief executive of BBI International, a Colorado-based bio-fuels consulting company. (Optional add end) Near the city of Ribeirao Preto in northeastern Sao Paulo state, the harvest is under way in Brazil's richest sugar cane producing region. Trucks lumbering under mounds of fresh-cut cane creep into Jardest Sugar & Alcohol. The vast milling and distilling complex, owned by Brazilian sugar trading giant Crystalsev, will run 24 hours a day nonstop until the season ends in December. The air is fetid with char from the fires that are clearing the fields of debris and vermin in preparation for the arrival of teams of scythe-wielding cutters. A lush emerald sea of cane rolls toward the horizon in every direction. And there is a lot more where that came from. Brazil has about 13.5 million acres planted with sugar cane currently. More than 200 million dormant acres lay ready to cultivate. "Oil is running out. The world needs more clean, renewable fuel," Crystalsev executive Maurilio Biagi Filho said. "And we are going to be there to supply it." Times correspondent Reed Johnson contributed to this report.
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#1. To: boonie rat (#0)
"You save money and you don't pollute as much," said Rossini, who paid about $18 to fill her nearly empty tank. "And it's a good thing that the product is made here." OK, so how much is the stuff per gallon or liter? What kind of mileage do you get compared to regular old gasoline? The article leaves many questions unanswered.
Hey its easier to spend billions of dollars on war.. and also it helps Halliburton.
Brazilians have been running on ethanol for at least 25 years.
Wow, that's great. Maybe we can catch up with their technology someday.
"Somebody sends me a blue dress and some DNA, I'll have an investigation" Porter Goss, regarding Valerie Plame leak, October 2003 [The Herald Tribune] I saw this info round about 1980 in a motorcycle magazine. The article showed a picture of the "Brazilian," a tricycle with a VW engine that ran on ethanol. The bike was a bit "gaudy" in terms of http://1980...come to think of it, it's still gaudy ;)
alternative fuels ping
Problem: Why did "1980..." get changed to "http://1980..."
Hmm, now that I ruminate a bit more, I think that it was called the "Amazonian."
I have been too. I'd hate to waste it on my car, though.
Ethanol? Indy cars run on ethanol, under rather high boost. Ethanol has a lower BTU content but a higher octane rating (113) than most gasolines. Check it out.
Everclear? Tad too high "boost" for me ;)
You can't just switch overnight to alternative energy like mental cases like you and Jimmy Carter keep suggesting, but it will happen nonetheless.
You feeling alright dude?
I think I'm gonna start driving a dune buggy without a motor, pulled by a dog team, like those Russkies in the new Smirnoff commercials. I think that's cool as hell.
Indy cars are sucking down a lot of fuel, but engines need not run that fast, unless that is the speed at which they are most efficient. This pretty much much puts and end to my plans for a car powered by Estes model rocket motors fed into a big hopper strapped to the roof.
Let me say: There is NO WAY IN HELL that the USofA can switch to 100% ethanol. I won't go into why, just do a google search; short story: not enough land to grow the crops.
Ok, you're an ass. Thanks for your, um, input.
That is the perfect sport for Death Valley, CA. Remember to take plenty of salt tablets.
Gassssssssp............ I hear Billy Carter ran just fine on ethanol
Well you're welcome I guess. I was just kidding about Estes rocket motors.
We couldn't afford BillyBeer, had to settle for BettyBarbs
Thanks for Thread-Craping.
Thanks for being cool.
Production of ethanol is also a net energy loser, it takes more BTUs of heat to make it than it returns in finished product. Brazil is a vast country with a lot of arable land and wood to cook the stuff. Probably wouldn't fly too well in the U.S. (except Tennessee).
Most of the ethanol in the US (I could be wrong) comes from sugar beets. You don't want to be downwind from one of these plants. Check Google for why.
Even when you are already downwind of a pulp mill?
I know nothing about that. Tell us about it, if you please.
Can you make it out of Spacely Sprockets or are Coswell Cogs mandatory?
During the Soviet era, Russians figured out that emulsion on x-rays was suitable medium for making recordings, so there was underground market in bone pictures with rock and roll tunes cut into them.
Those bastards!
They would rather kill you than have someone have a cheap drink.
Pulp and Paper Industry Odors Background In some Wisconsin areas, the pulp and paper industry is known for its distinctive smell. One type of odor comes from a special technique—called kraft pulping—which uses heat and chemicals to pulp wood chips for making paper. This reaction produces gaseous sulfur compounds called "total reduced sulfur" or TRS gases. The odor associated with TRS gases is typically described as "rotten cabbage or eggs." The U.S. Environmental Protection Agency (EPA) finds these odors are a "nuisance" but not a health concern, at levels normally found in the environment. However, there are times when the normal levels are exceeded. Causes of Odor - Why It Changes? There are three general groups of odor producing compounds that come from pulp and paper industries. The smelly chemicals are reduced sulfides, ammonia, and other organic compounds. In addition to kraft pulp mills, odors can come from sulfite pulp mills, wastewater treatment plants and landfills. Each of these sources has their own distinct odor. Sulfite mills emit sulfur dioxide (SO2) which smells like rotten eggs. Wastewater treatment plants can have a rotten garbage odor, and landfills may have an odor from decaying organic matter. Odors from these sources will vary depending on an individual’s smell sensitivity, changes in wind direction, temperature, and mill processing techniques. For example, odors may be more noticeable at night and in the early morning because of temperature changes and less wind.
Clearly Mr. Hwang has not heard of inflation. But even that isn't the whole story. Relative to incomes or GDP, gasoline is even cheaper than suggested by this chart. "Oil is running out. The world needs more clean, renewable fuel," Crystalsev executive Maurilio Biagi Filho said. "And we are going to be there to supply it." It's true, people are the same the world over. Including their domestic agribusiness lobbies.
Yea, it's called the "Amazon"...
Metus improbos compescit, non clementia.
The ones I smelled in the 70's were like being downwind of sewage combined with that small animal that dies in your walls you just can't pin down the location of...
Metus improbos compescit, non clementia.
On a recent morning in Brazil's largest city, the clear liquid was selling for less than half the price of gasoline, a sweet deal for the 26-year-old lawyer.
Yez, Baaz!
#2. To: boonie rat (#0)
#3. To: boonie rat (#0)
#4. To: rack42 (#3)
Brazilians have been running on ethanol for at least 25 years.
Vietnam Rag
#5. To: robin (#4)
#6. To: rack42, *acetone* (#5)
a VW engine that ran on ethanol.
#7. To: All (#5)
#8. To: Dakmar (#6)
#9. To: rack42, Dakmar, *acetone* (#3)
Brazilians have been running on ethanol for at least 25 years.
I can either drink, or I can weep.
I find drinking to be much more subtle.
#10. To: Dakmar (#6)
alternative fuels ping
#11. To: Esso (#9)
#12. To: Flintlock (#1)
#13. To: Dakmar (#12)
You can't just switch overnight to alternative energy like mental cases like you and Jimmy Carter keep suggesting, but it will happen nonetheless.
#14. To: Dakmar (#12)
I can either drink, or I can weep.
I find drinking to be much more subtle.
#15. To: rack42 (#10)
#16. To: All (#13)
#17. To: Dakmar (#15)
his pretty much much puts and end to my plans for a car powered by Estes model rocket motors fed into a big hopper strapped to the roof.
#18. To: Esso (#14)
I think I'm gonna start driving a dune buggy without a motor, pulled by a dog team
#19. To: Dakmar (#12)
like mental cases like you and Jimmy Carter
Yez, Baaz!
#20. To: rack42 (#17)
#21. To: Flintlock (#19)
#22. To: Dakmar (#21)
#23. To: rack42 (#22)
#24. To: rack42 (#16)
There is NO WAY IN HELL that the USofA can switch to 100% ethanol...short story: not enough land to grow the crops.
I can either drink, or I can weep.
I find drinking to be much more subtle.
#25. To: Esso (#24)
#26. To: rack42 (#25)
You don't want to be downwind from one of these plants.
#27. To: DeaconBenjamin (#26)
Even when you are already downwind of a pulp mill?
#28. To: rack42 (#25)
Most of the ethanol in the US (I could be wrong) comes from sugar beets.
#29. To: Dakmar (#28)
I can either drink, or I can weep.
I find drinking to be much more subtle.
#30. To: Esso (#29)
#31. To: Esso (#29)
7. Denaturing. Ethanol that will be used for fuel must be denatured, or made unfit for human consumption, with a small amount of gasoline (2-5%). This is done at the ethanol plant.
#32. To: Dakmar (#28)
#33. To: Dakmar (#31)
made unfit for human consumption, with a small amount of gasoline (2-5%). This is done at the ethanol plant. Those bastards!
#34. To: rack42 (#27)
#35. To: boonie rat (#0)
"We're paying the highest prices at the pump since 1981, and we are sending over $100 billion overseas a year to import oil instead of keeping that money in the United States. ... Clearly Brazil has something to teach us."
We'll split the threads. You can have chem trails, 911, and Bildeberg. I want gold bugs and racists.
#36. To: boonie rat (#0)
More than 200 million dormant acres lay ready to cultivate.
#37. To: rack42 (#27)
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