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Title: I have to say, I am very surprised at the number of 4um posters who are considering voting for Obama or any of the Establishment picks....
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Published: Feb 13, 2008
Author: Christine
Post Date: 2008-02-13 19:56:40 by christine
Keywords: None
Views: 8377
Comments: 359
By voting for any one of them, you support and lend legitimacy to the fraud. Isn't it time we say no and no more?
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Begin Trace Mode for Comment # 27.
#3. To: christine (#0)
Here, here. Like I have already said on a couple threads. After 3 years here at 4um, and all we know, some are still in denial. Sad.
Two mos. ago I was arguing with some who thought RP should choose Kucinich as his fusion VP running mate. As of this minute, RP is engaged in a fierce struggle to keep his House seat and Kucinich's picture is on my milk container.
Where Hillary will soon be.
I think you're right. I do want to see the wildebeest cry a few more times, tho. And yes, that MSNBC talking head was right; Chelsea Clinton is still ugly and she is being used as a political pimp.
"Dat white girl be ugly, but dem fat arms be good eatin'!"
#91. To: Jethro Tull (#27)
48 hours?! 'dis bitch ain't gonna keep no 48 hours. I ain't no cracker cannibal. Crazy crackers and der recipes.
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#10. To: Kamala, All (#3)
#13. To: Jethro Tull (#10)
Kucinich's picture is on my milk container.
#16. To: MUDDOG (#13)
#18. To: Jethro Tull (#16)
#25. To: X-15 (#18)
#27. To: YertleTurtle (#25)
"Dat white girl be ugly, but dem fat arms be good eatin'!"
Marinated Leg of Person
1 leg, about 3 kilos
6 cups dry cider
1 kilo carrots, sliced thinly
8 medium onions, sliced thinly
16 juniper berries
8 leaves sage, chopped
1/2 cup butter
2 whole nutmegs, grated
salt and pepper to taste
Combine half each of the cider, nutmeg and sage with 2 of the onions, the juniper berries and salt and pepper to taste. Cut the leg into slices about 1 cm. thick and over these pour the marinade. Refrigerate, covered, for 36 - 48 hours, turning the meat occasionally.
Remove the meat from the marinade and dry with toweling. Strain the marinade and to this add the remaining cider.
In a large flameproof casserole melt the butter and, over a high flame, brown the meat slices on both sides. Remove the slices, lower the flame and add the remaining onions and the carrots, cooking until the onions are softened. Pour in the marinade and bring to a boil. Add the remaining seasonings, replace the venison, cover and place in a medium oven for 1 1/2 hours. Serve hot directly from the casserole. Serves 6 - 8.
Replies to Comment # 27. Refrigerate, covered, for 36 - 48 hours, turning the meat occasionally.
End Trace Mode for Comment # 27.