The Tricks to Crispy Hash Browns

Source: https://www.youtube.com/watch?v=ttK2YP_ayYI
Published: Aug 29, 2017
Author: Cowboy Kent Rollins
Post Date: 2020-10-19 21:20:50 by BTP Holdings
Views: 1111

Crispy Hash brown How-To

I did it! I figured out the tricks to getting crispy fried hash browns- and there's three big ones. Clarified Butter, rinsing the starch off the potato and having a lid while cooking. Enjoy the video!

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#1: Dakmar    To: BTP Holdings (#0)

Lard + Heat x KeepAnEyeOnEm = Delicious

Applied for a grant to Obama Administration to study salt coefficient, was not well received. :)

Dakmar posted on 2020-10-19 22:04:08   Reply   Private Reply

#2: Dakmar    To: BTP Holdings (#0)

rinsing the starch off the potato

#4 - parboiling. Let them cool after their swim. Then high heat, I recommend lard!

Dakmar posted on 2020-10-19 22:08:41   Reply   Private Reply

#3: CadetD    To: BTP Holdings (#0)

Crispy hash browns

Whenever you bake some taters, keep a few finished ones to cut up and fry in hot oil.

CadetD posted on 2020-10-19 22:31:04   Reply   Private Reply

#4: Lod    To: BTP Holdings (#0)

Kent surely knows his way around the kitchen, the campfire, and the chuckwagon. Good guy.

Lod posted on 2020-10-19 22:43:45   Reply   Private Reply

#5: BTP Holdings    To: Lod (#4)

Kent surely knows his way around the kitchen, the campfire, and the chuckwagon.

Huevos Rancheros is a great dish.

And if you can find his vid on cowboy coffee it is just great. Not too sure where you can find a good cowboy coffee pot though. ;)

BTP Holdings posted on 2020-10-20 00:05:49   Reply   Private Reply

#6: BTP Holdings    To: Dakmar (#2)

I recommend lard!

all he lard in grocery sores now is hydrogenated now because of preservation issues. Real non-hydrogenated beef lard is hard to find. ;)

BTP Holdings posted on 2020-10-20 00:08:44   Reply   Private Reply